10+ Chex Mix Recipes You’ll Love for Every Occasion

Chex mix recipes make a tasty snack that’s easy to share with friends and family. You can customize your mix with different flavors and ingredients to fit any taste or occasion.

These recipes are simple to follow. You can create a crunchy, flavorful treat at home with just a few ingredients.

Whether you like sweet, salty, or spicy snacks, there’s a Chex mix recipe for you.

Ingredients

• Chex cereals (corn, rice, or wheat)
• Nuts (such as peanuts or mixed nuts)
• Pretzels
• Butter
• Seasonings (e.g., Worcestershire sauce, seasoned salt)

Cooking Instructions

1. Preheat your oven to 250°F (120°C).
2. Melt butter in a shallow pan over low heat.
3. Stir in Worcestershire sauce and seasonings.
4. Add the cereals, nuts, and pretzels to a large bowl.
5. Pour the butter mixture over the snacks and mix well.
6. Spread the mixture in a single layer on a baking sheet.
7. Bake for 45 to 50 minutes, stirring every 15 minutes to coat evenly.
8. Let cool before serving.

1) Classic Homemade Chex Mix with Butter and Worcestershire Sauce

You can make a simple and tasty Chex Mix using butter and Worcestershire sauce. This classic mix is great for snacking during movies or parties.

The butter adds richness. Worcestershire sauce gives it a savory kick.

You’ll mix rice and corn Chex cereals with nuts and a handful of seasonings. Baking everything in the oven helps the flavors blend and keeps the mix crispy.

This recipe uses familiar spices like garlic powder and seasoned salt to add extra flavor.

Ingredients

• 8 tablespoons (1 stick) unsalted butter
• 2 tablespoons Worcestershire sauce
• 2 teaspoons seasoned salt
• 1 1/2 teaspoons garlic powder
• 3 cups Rice Chex
• 3 cups Corn Chex
• 1 cup mixed nuts

Cooking Instructions

1. Preheat your oven to 250°F (120°C).
2. Melt butter in a large bowl.
3. Stir in Worcestershire sauce, seasoned salt, and garlic powder.
4. Add cereals and nuts, then mix until coated.
5. Spread evenly on a baking sheet.
6. Bake for 1 hour, stirring every 15 minutes.
7. Let cool before serving.

2) Sweet & Salty Nutcracker Chex Party Mix

You’ll love this Sweet & Salty Nutcracker Chex Party Mix for snacking anytime. It combines crispy Corn or Rice Chex cereal with mini pretzel twists and a touch of sweetness.

The white vanilla baking chips add a creamy flavor that balances the salty crunch. This mix is quick to make and great for parties.

Melting butter and sugar together coats the mix lightly to give it a tasty, glossy finish. You can customize it by adding nuts or changing the type of cereal you use.

Ingredients

• 6 cups Corn or Rice Chex cereal
• 2 cups mini pretzel twists
• 1 cup white vanilla baking chips
• ¼ cup butter
• 3 tablespoons sugar

Cooking Instructions

1. Preheat your oven to 250°F (120°C).
2. In a large bowl, combine the cereal, pretzels, and vanilla chips.
3. Melt butter and sugar in a small pan over low heat, stirring until smooth.
4. Pour the butter mixture over the cereal mix and stir well to coat.
5. Spread evenly on a baking sheet and bake for 45 minutes, stirring every 15 minutes.
6. Let cool before serving.

3) Oven-Baked Chex Mix with Cheese Crackers and Pretzels

You’ll love this oven-baked Chex Mix recipe because it’s simple and tasty. The mix combines crunchy Chex cereal, cheese crackers, and pretzels for a great snack.

Baking it helps the seasoning stick and makes everything crispier. You start by tossing the dry ingredients in a big bowl.

Then, you melt butter and mix it with your favorite seasonings. Pour the butter mixture over the dry mix and stir well to coat everything evenly.

Next, spread the mix on a baking sheet. Bake it low and slow at 250°F (about 120°C) for about an hour.

Stir it every 15 minutes to make sure it cooks evenly and doesn’t burn.

Ingredients

• 3 cups Chex cereal (any variety)
• 3 cups cheese crackers
• 3 cups mini pretzel twists
• 1/2 cup butter, melted
• 1-2 teaspoons seasoning of your choice (salt, garlic powder, or a mix)

Cooking Instructions

1. Preheat your oven to 250°F (120°C).
2. In a large bowl, combine Chex cereal, cheese crackers, and pretzels.
3. Melt the butter in a small bowl and add your seasoning.
4. Pour the butter mixture over the dry ingredients and stir to coat.
5. Spread the mix evenly on a baking sheet.
6. Bake for 60 minutes, stirring every 15 minutes.
7. Let cool before serving.

4) Original Chex Party Mix with Mixed Nuts

You can make the classic Original Chex Party Mix quickly with simple ingredients. It combines Corn, Rice, and Wheat Chex cereals for a crunchy base.

Adding mixed nuts and pretzels gives it extra flavor and texture. The key is a buttery, savory seasoning that coats every piece.

You’ll bake it in the oven at a low temperature to toast everything evenly.

Ingredients

• 3 cups Corn Chex cereal
• 3 cups Rice Chex cereal
• 3 cups Wheat Chex cereal
• 1 cup mixed nuts
• 1 cup bite-size pretzels
• 6 tablespoons butter
• 1 1/2 teaspoons seasoned salt
• 3/4 teaspoon garlic powder
• 1/2 teaspoon onion powder

Cooking Instructions

1. Preheat oven to 250°F (120°C).
2. In a large bowl, mix cereals, nuts, and pretzels.
3. Melt butter and stir in seasoned salt, garlic powder, and onion powder.
4. Pour butter mixture over cereal mix and stir to coat evenly.
5. Spread mixture on a baking sheet in a single layer.
6. Bake for 1 hour, stirring every 15 minutes.
7. Let cool before serving.

For more details, check the Original Homemade Chex Party Mix recipe.

5) Zesty Four-Cereal Chex Mix with Pretzels and Nuts

This Chex mix uses four types of cereal for a crunchy and tasty snack. You’ll mix Corn Chex, Rice Chex, Wheat Chex, and a fourth cereal like oat or honey nut Chex.

Add pretzels and nuts to give your mix extra texture and flavor. A buttery seasoning with a little zest ties everything together.

You bake the mixture in the oven to help the flavors stick and keep it crispy. The oven temperature is 250°F (120°C), and it takes about an hour with stirring every 15 minutes.

Ingredients

• 3 cups Corn Chex
• 3 cups Rice Chex
• 3 cups Wheat Chex
• 3 cups Oat or Honey Nut Chex
• 1 cup pretzel sticks
• 1 cup mixed nuts
• 1/2 cup butter
• 1 tbsp Worcestershire sauce
• 1 1/2 tsp seasoned salt
• 3/4 tsp garlic powder
• 1/2 tsp onion powder

Cooking Instructions

1. Preheat oven to 250°F (120°C).
2. In a large bowl, combine all cereals, pretzels, and nuts.
3. Melt butter, then stir in Worcestershire sauce, seasoned salt, garlic powder, and onion powder.
4. Pour seasoning over the cereal mix and stir to coat evenly.
5. Spread mixture on a baking sheet in a single layer.
6. Bake for 1 hour, stirring every 15 minutes.
7. Let cool before serving.

For a detailed version, see this Homemade Chex Party Mix Recipe.

6) Savory Chex Mix with Extra Butter and Spices

This Chex Mix recipe is perfect when you want a rich, buttery snack with bold flavors. You’ll use extra butter to coat the cereal and add a mix of spices like garlic powder, onion powder, and seasoned salt.

These spices give the mix a tasty, savory punch. You can mix in different types of pretzels or chips for extra texture and crunch.

Baking the mix low and slow helps all the flavors blend well and gives it a crispy finish.

Ingredients

• 2 boxes of Chex cereal (corn and rice)
• 1-2 bags of pretzels (your choice)
• 2 sticks of butter
• 3 tbsp seasoned salt
• 2.5 tbsp garlic powder
• 2 tbsp onion powder
• 2 tbsp Worcestershire sauce

Cooking Instructions

1. Preheat oven to 250°F (120°C).
2. Melt butter in a large bowl.
3. Stir in Worcestershire sauce, seasoned salt, garlic powder, and onion powder.
4. Add Chex cereals and pretzels. Mix until everything is well coated.
5. Spread mixture evenly on a baking sheet.
6. Bake for 45-50 minutes, stirring every 15 minutes.
7. Let cool before serving.

7) Brown Sugar and Corn Syrup Sweet Chex Mix

This Chex Mix recipe uses brown sugar and corn syrup to create a sweet, crunchy coating. You’ll cook the sugar, butter, and syrup together to make a sticky glaze that clings to the cereal and nuts.

The mix usually includes Corn Chex, nuts like pecans or almonds, and sometimes a pinch of salt to balance the sweetness. Baking soda and vanilla can be added for extra flavor and to give the mix a light texture.

After mixing, bake it in the oven at a low temperature. This helps the glaze harden and makes the snack crispier.

Ingredients

• 2 cups Corn Chex cereal
• 1 cup butter
• 2 cups brown sugar
• 1/2 cup light corn syrup
• 1/2 teaspoon salt
• 1/2 teaspoon baking soda
• 1 teaspoon vanilla extract
• 1 cup mixed nuts (pecans and almonds)

Cooking Instructions

1. Preheat your oven to 250°F (120°C).

2. In a saucepan, melt butter, brown sugar, corn syrup, and salt over medium heat.

3. Bring the mixture to a boil and cook for 2 minutes. Stir constantly.

4. Remove from heat and stir in baking soda and vanilla extract. The mixture will foam up.

5. Pour the syrup over the cereal and nuts. Stir gently to coat.

6. Spread the mixture on a baking sheet in an even layer.

7. Bake for 45 minutes. Stir every 15 minutes for even coating.

8. Let cool completely before storing.

8) Chex Mix with Mini Pretzel Twists and Vanilla

You’ll love this simple Chex Mix with mini pretzel twists and vanilla baking chips. It’s a nice mix of sweet and salty that is great for snacking anytime.

The vanilla chips add a smooth, creamy touch that balances the crunchy pretzels and cereal. Making this mix doesn’t take much time.

You just melt butter and sugar, then stir it with the cereal and pretzels. After baking, toss in the vanilla chips while the mixture cools so they stay firm and delicious.

This recipe works great for parties or as a gift. It’s easy to double or triple if you need more.

Ingredients

• 6 cups Corn or Rice Chex cereal
• 2 cups mini pretzel twists
• ¼ cup butter
• 3 tablespoons sugar
• 1 cup white vanilla baking chips

Cooking Instructions

1. Preheat your oven to 250°F (120°C).

2. In a small pan, melt butter and sugar over low heat.

3. Pour the butter mixture over cereal and pretzels in a large bowl.

4. Mix gently to coat everything evenly.

5. Spread the mix on a baking sheet in a single layer.

6. Bake for 45 minutes. Stir every 15 minutes.

7. Remove from oven and cool slightly.

8. Stir in vanilla baking chips after cooling.

9. Let cool completely before serving.

9) The Pioneer Woman’s Chex Party Mix with Wheat, Corn, and Rice Chex

This Chex Party Mix recipe uses a mix of Wheat, Corn, and Rice Chex cereals. It gives you a nice crunchy variety in every bite.

The combination of butter and seasonings makes it rich and flavorful. You also add pretzel sticks and mixed nuts.

These ingredients add extra texture and saltiness to balance the cereals. It’s a great snack for parties or just munching anytime.

The recipe is easy to make and comes together quickly. You bake the mix in the oven to help all the flavors soak in and get crunchy.

Ingredients

• 3 cups Corn Chex
• 3 cups Wheat Chex
• 3 cups Rice Chex
• 2 cups pretzel sticks
• 2 cups mixed nuts
• 1/2 to 3/4 cup butter
• 2 to 4 garlic cloves, minced
• 3 tablespoons Worcestershire sauce
• 1 1/2 teaspoons seasoned salt
• 3/4 teaspoon onion powder

Cooking Instructions

1. Preheat oven to 250°F (120°C).

2. Mix cereals, pretzels, and nuts in a large bowl.

3. Melt butter in the microwave. Stir in garlic, Worcestershire sauce, seasoned salt, and onion powder.

4. Pour butter mixture over cereal mix and stir until evenly coated.

5. Spread mix on a baking sheet in a single layer.

6. Bake for 1 hour. Stir every 15 minutes.

7. Let cool before serving.

You can find the full details of this recipe at The Pioneer Woman’s Chex Party Mix.

10) Easy Party Chex Mix with Cinnamon Toast Crunch and Mini M&Ms

This fun Chex Mix combines the crunchy sweetness of Cinnamon Toast Crunch with colorful mini M&Ms.

It makes a tasty snack for parties or a quick treat.

You’ll mix cereals like Corn Chex and Cinnamon Toast Crunch.

Add mini M&Ms for a little extra pop of flavor.

The recipe is simple and quick, so you can make it in no time.

Ingredients:

• 3 cups Cinnamon Toast Crunch
• 3 cups Corn Chex
• 1 cup mini M&Ms
• 1/2 cup melted butter
• 1/4 cup powdered sugar
• 1 tsp vanilla extract

Cooking Instructions:

1. Preheat oven to 250°F (120°C).
2. Mix cereals and mini M&Ms in a large bowl.
3. Combine melted butter and vanilla in a small bowl.
4. Pour butter mixture over cereal and stir well.
5. Spread mix on a baking sheet and bake for 45 minutes, stirring every 15 minutes.
6. Remove from oven, sprinkle powdered sugar, and mix gently.
7. Let cool before serving.