10+ Sourdough Recipes to Try for Delicious Homemade Bread

Sourdough recipes have become popular because they use natural fermentation to create bread and treats with great flavor.

You can find many types of sourdough dishes that are easy to make at home. Even if you are new to baking, you can try these recipes.

Close-up image of sliced sourdough bread on a white marble countertop with a plain bright background.

When you learn to use a sourdough starter, you can try many cooking and baking options.

You don’t need fancy tools or complex steps to get started.

You can make everything from simple bread to pancakes and rolls.

Ingredients

  • Sourdough starter
  • Flour
  • Water
  • Salt
  • Optional: honey, baking soda

Cooking Instructions

  1. Feed your sourdough starter to make sure it is active.
  2. Mix the starter with flour, water, and salt.
  3. Let the dough rest and rise until bubbly.
  4. Shape the dough and let it proof.
  5. Bake at 450°F (232°C) until golden brown.

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